Description
Breed info:
The Potchefstroom Koekoek is a South African breed of chicken developed in the 1960s at the Potchefstroom Agricultural College in the city of Potchefstroom by Chris Marais. It was developed by cross breeding a number of other breeds like Black Australorp, White Leghorn and Barred Plymouth Rock to obtain specific characteristics of each, making the resulting breed more suitable to Southern African conditions.
Hardy In Winter: Yes
Broody: Yes
Personality: Calm and patient
Origin: South African
Size: Heavy 4.2kg
Purpose: Dual (Meat & Eggs)
Point of lay: 20 Weeks (140 days)
Egg Color: Brown/Cream
Egg Size: Large – Extra Large
Egg Quantity Annual: 200-280
